Try this homemade Chum-Chicken-Ley recipe the whole family will love. Made with chicken breasts, flour, butter and mushrooms. Easy step-by-step instruct…
This Chum-Chicken-Ley relies on simple, everyday ingredients such as boneless chicken breasts, flour, melted butter and sliced mushrooms. It comes together quickly and makes 4 servings, at about 958 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026