Chuckwagon Stew

Name: Chuckwagon Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. beef cubes (5 cups); 2 Tbsp. all-purpose flour; 1 Tbsp. paprika; 1 tsp. chili powder; 2 tsp. salt; 2 Tbsp. lard; 2 sliced onions; 1 clove garlic, minced; 28 oz. can tomatoes; 2 Tbsp. chili powder; 1 tbsp. cinnamon; 1 tsp. ground cloves; 1/2 to 1 tsp. dry crushed red pepper; 2 c. chopped potatoes; 2 c. chopped carrots

Eats Now Editorial Team · 958 kcal · Soups & Stews

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Chuckwagon Stew – a delicious recipe with beef cubes, flour, paprika, chili powder, salt, lard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lb. beef cubes (5 cups)
2 Tbsp. all-purpose flour
1 Tbsp. paprika
1 tsp. chili powder
2 tsp. salt
2 Tbsp. lard
2 sliced onions
1 clove garlic, minced
28 oz. can tomatoes
2 Tbsp. chili powder
1 tbsp. cinnamon
1 tsp. ground cloves
1/2 to 1 tsp. dry crushed red pepper
2 c. chopped potatoes
2 c. chopped carrots

1
Coat beef in mixture of flour, paprika, 1 teaspoon chili powder and salt.
2
Brown in hot fat in large Dutch oven.
3
Add onion and garlic; cooking until soft.

958

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 1/2 lb. beef cubes (5 cups), 2 Tbsp. all-purpose flour, 1 Tbsp. paprika, 1 tsp. chili powder, and more.

Yes, Chuckwagon Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
958 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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