Chuckwagon Beans

Name: Chuckwagon Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef; 1/2 lb. bacon; 1 large onion; 1/3 c. brown sugar; 1/3 c. white sugar; 1/4 c. catsup; 1/2 c. barbecue sauce; 2 Tbsp. molasses; 2 Tbsp. mustard; 1 can each: red kidney beans, roka, green lima beans

Eats Now Editorial Team · 746 kcal · Meat & Poultry

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Chuckwagon Beans – a delicious recipe with ground beef, bacon, onion, brown sugar, white sugar, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. ground beef
1/2 lb. bacon
1 large onion
1/3 c. brown sugar
1/3 c. white sugar
1/4 c. catsup
1/2 c. barbecue sauce
2 Tbsp. molasses
2 Tbsp. mustard
1 can each: red kidney beans, roka, green lima beans

1
Cook and drain ground beef, bacon and onion.
2
Mix together. Then add brown sugar, white sugar, catsup, barbecue sauce, molasses and mustard.
3
Then add red kidney beans, roka and green lima beans.
4
Leave some liquid on beans.
5
Bake for 1 hour at 350u00b0 in a 9 x 11-inch pan.

746

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb. ground beef, 1/2 lb. bacon, 1 large onion, 1/3 c. brown sugar, and more.

Yes, Chuckwagon Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
746 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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