How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chuck Wagon Beans With Sausage?

You need 9 ingredients. The key ingredients include: 2 cans (28 ounces each) baked beans, 3 cans (16 ounces each) kidney beans, rinsed and drained, 2 cans (15 ounces each) pinto beans, rinsed and drained, 1 pound smoked kielbasa or Polish sausage, sliced, and more.

Is Chuck Wagon Beans With Sausage suitable as meat & poultry?

Yes, Chuck Wagon Beans With Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chuck Wagon Beans With Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chuck Wagon Beans With Sausage Recipe

Name: Chuck Wagon Beans With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (28 ounces each) baked beans; 3 cans (16 ounces each) kidney beans, rinsed and drained; 2 cans (15 ounces each) pinto beans, rinsed and drained; 1 pound smoked kielbasa or Polish sausage, sliced; 1 jar (12 ounces) pickled jalapeno slices, drained; 1 medium onion, chopped; 1 cup barbecue sauce; 1/2 cup spicy brown mustard; 1/4 cup steak seasoning

Try this homemade Chuck Wagon Beans With Sausage recipe the whole family will love. Made with beans, kidney beans, pinto beans and kielbasa. Easy step-b…

This Chuck Wagon Beans With Sausage relies on simple, everyday ingredients such as (28 ounces each) baked beans, medium onion, chopped, barbecue sauce and spicy brown mustard. It comes together quickly and makes 4 servings, at about 957 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cans (28 ounces each) baked beans
3 cans (16 ounces each) kidney beans, rinsed and drained
2 cans (15 ounces each) pinto beans, rinsed and drained
1 pound smoked kielbasa or Polish sausage, sliced
1 jar (12 ounces) pickled jalapeno slices, drained
1 medium onion, chopped
1 cup barbecue sauce
1/2 cup spicy brown mustard
1/4 cup steak seasoning

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Quick Info

Servings
4 servings
Calories
957 kcal
Category
Meat & Poultry

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