How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chuck Wagon Beans?

You need 9 ingredients. The key ingredients include: 1 pound pinto beans, 8 cups water for soaking plus 4 cups or more for cooking, 1 1/2 pounds ham diced or sliced, 3/4 cup chopped onions, and more.

Is Chuck Wagon Beans suitable as general?

Yes, Chuck Wagon Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Chuck Wagon Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chuck Wagon Beans Recipe

Name: Chuck Wagon Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pinto beans; 8 cups water for soaking plus 4 cups or more for cooking; 1 1/2 pounds ham diced or sliced; 3/4 cup chopped onions; 1 16-ounce can tomatoes, with juice; 3 tablespoons molasses; 1 tablespoon dry mustard; 1/2 teaspoon black pepper; 1 teaspoon ground cayenne pepper

Try this homemade Chuck Wagon Beans recipe the whole family will love. Made with pinto beans, water, ham and onions. Easy step-by-step instructions incl…

This Chuck Wagon Beans relies on simple, everyday ingredients such as pinto beans, ham diced or sliced, chopped onions and can tomatoes, with juice. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pound pinto beans
8 cups water for soaking plus 4 cups or more for cooking
1 1/2 pounds ham diced or sliced
3/4 cup chopped onions
1 16-ounce can tomatoes, with juice
3 tablespoons molasses
1 tablespoon dry mustard
1/2 teaspoon black pepper
1 teaspoon ground cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
General

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