How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christy'S Multigrain Cereal Bread I?

You need 9 ingredients. The key ingredients include: 1 1/4 cups warm water, 1 tablespoon butter, softened, 2 tablespoons honey, 1 1/2 cups multi-grain Cheerios toasted oat cereal, and more.

Is Christy'S Multigrain Cereal Bread I suitable as general?

Yes, Christy'S Multigrain Cereal Bread I falls under the General category and is a great choice for this type of meal.

How do I store leftover Christy'S Multigrain Cereal Bread I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christy'S Multigrain Cereal Bread I Recipe

Name: Christy'S Multigrain Cereal Bread I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups warm water; 1 tablespoon butter, softened; 2 tablespoons honey; 1 1/2 cups multi-grain Cheerios toasted oat cereal; 2 tablespoons brown sugar; 1 teaspoon salt; 2 cups all-purpose flour; 2 cups whole wheat flour; 2 teaspoons active dry yeast

Bake this irresistible Christy'S Multigrain Cereal Bread I at home. Made with water, butter, honey and multi-grain. Easy step-by-step instructions inclu…

This Christy'S Multigrain Cereal Bread I relies on simple, everyday ingredients such as warm water, butter, softened, honey and brown sugar. It comes together quickly and makes 4 servings, at about 499 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/4 cups warm water
1 tablespoon butter, softened
2 tablespoons honey
1 1/2 cups multi-grain Cheerios toasted oat cereal
2 tablespoons brown sugar
1 teaspoon salt
2 cups all-purpose flour
2 cups whole wheat flour
2 teaspoons active dry yeast

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Quick Info

Servings
4 servings
Calories
499 kcal
Category
General

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Christy'S Multigrain Cereal Bread I

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