Christmas Wreaths

1. 1

   Melt butter over low heat.

2. 2

   Add marshmallows, stirring constantly until smooth.

3. 3

   Remove from heat; whisk in food coloring.

4. 4

   Stir in cornflakes until well coated.

5. 5

   To keep mixture from hardening, place pot in 1 inch very hot tap water in the sink!!

6. 6

   Working quickly, drop 1 heaping tablespoonful mixture onto wax paper.

7. 7

   With greased fingers, shape cornflake mixture into wreaths with holes in the middle.

8. 8

   Decorate with red hots.

9. 9

   Store in airtight containers.

10. 10

    Yields about 1 1/2 dozen.

11. 11

    Easy for kids to help!!

* Per serving · 4 servings · Values may vary.

No additional tips available.