How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Stollen?

You need 21 ingredients. The key ingredients include: 1 1/2 c. milk, 1/2 c. sugar, 1 1/2 tsp. salt, 3/4 c. butter, and more.

Is Christmas Stollen suitable as baking & desserts?

Yes, Christmas Stollen falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Stollen?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Stollen Recipe

Name: Christmas Stollen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. milk; 1/2 c. sugar; 1 1/2 tsp. salt; 3/4 c. butter; 1 oz. yeast cake; 1 Tbsp. sugar; 2 whole eggs; 2 egg yolks; 3 c. all-purpose flour; 1/2 tsp. ground cardamom seed; 1/2 c. raisins; 1/2 c. citron, finely cut; 1/2 c. sliced candied cherries; about 2 2/3 c. all-purpose flour; 2 1/2 c. warm water; 2 pkg. yeast; 1 regular size yellow cake mix; 4 1/2 c. flour; brown sugar; cinnamon; nuts

Christmas Stollen

Eats Now Editorial Team · 2289 kcal · Baking & Desserts

Christmas Stollen – a delicious recipe with milk, sugar, salt, butter, yeast cake, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Christmas Stollen

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