Christmas Stollen

Name: Christmas Stollen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. warm water; 1 pkg. dry yeast; 3/4 c. lukewarm water; 1/4 c. sugar; 1 tsp. salt; 1 egg; 1/2 c. soft shortening; 3 1/2 to 3 3/4 c. flour; 1/2 c. chopped almonds; 1/4 c. cut up citron; 1/4 c. candied cherries, cut up; 1 c. raisins; 1 Tbsp. grated lemon rind

Eats Now Editorial Team · 587 kcal · General

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Christmas Stollen – a delicious recipe with warm water, yeast, water, sugar, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. warm water
1 pkg. dry yeast
3/4 c. lukewarm water
1/4 c. sugar
1 tsp. salt
1 egg
1/2 c. soft shortening
3 1/2 to 3 3/4 c. flour
1/2 c. chopped almonds
1/4 c. cut up citron
1/4 c. candied cherries, cut up
1 c. raisins
1 Tbsp. grated lemon rind

1
In a bowl, dissolve yeast in water.
2
Measure flour; add milk, sugar, salt, egg, shortening and half the flour to yeast.
3
Mix with spoon until smooth.
4
Add chopped almonds, citron, cherries, raisins and lemon rind.
5
Mix well.
6
Add enough of the remaining flour to handle easily.

587

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 c. warm water, 1 pkg. dry yeast, 3/4 c. lukewarm water, 1/4 c. sugar, and more.

Yes, Christmas Stollen falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
587 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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