How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Squares?

You need 11 ingredients. The key ingredients include: 2 cups dried mixed fruit, 1 jar (15 oz) fruit mincemeat, 8 tbsp (1 stick) butter, chopped, 1/2 cup firmly packed dark brown sugar, and more.

Is Christmas Squares suitable as general?

Yes, Christmas Squares falls under the General category and is a great choice for this type of meal.

How do I store leftover Christmas Squares?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Squares Recipe

Name: Christmas Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups dried mixed fruit; 1 jar (15 oz) fruit mincemeat; 8 tbsp (1 stick) butter, chopped; 1/2 cup firmly packed dark brown sugar; 1 tbsp grated orange peel; 1/4 cup freshly squeezed orange juice; 1/2 cup semi-sweet chocolate chips; 2 None eggs, lightly beaten; 1 cup flour; 1/4 cup self-rising flour; 1 cup coarsely chopped Brazil nuts

Try this homemade Christmas Squares recipe the whole family will love. Made with mixed fruit, fruit mincemeat, butter and brown sugar. Easy step-by-step…

This Christmas Squares relies on simple, everyday ingredients such as dried mixed fruit, jar (15 oz) fruit mincemeat, (1 stick) butter, chopped and grated orange peel. It comes together quickly and makes 4 servings, at about 638 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Christmas Squares

Tips for the best results

Variations & substitutions

My Personal Notes

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