How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Souffle?

You need 5 ingredients. The key ingredients include: 5 egg whites, beaten stiff, 1/2 c. sugar, pinch of salt, 1/2 c. seeded raisins, cut in pieces, and more.

Is Christmas Souffle suitable as baking & desserts?

Yes, Christmas Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Souffle Recipe

Name: Christmas Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 egg whites, beaten stiff; 1/2 c. sugar; pinch of salt; 1/2 c. seeded raisins, cut in pieces; 1/2 c. chopped nuts

Christmas Souffle – a delicious recipe with egg whites, sugar, salt, seeded raisins, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 egg whites, beaten stiff
1/2 c. sugar
pinch of salt
1/2 c. seeded raisins, cut in pieces
1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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