How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Scones?

You need 8 ingredients. The key ingredients include: 2 1/4 C. self-rising flour, 1/3 C. sugar, 1/2 tsp. baking soda, 1 C. cranberries, chopped, and more.

Is Christmas Scones suitable as baking & desserts?

Yes, Christmas Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Scones Recipe

Name: Christmas Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 C. self-rising flour; 1/3 C. sugar; 1/2 tsp. baking soda; 1 C. cranberries, chopped; 1/2 C. buttermilk; 2 Tbsp. grated orange peel; 1/2 C. butter; 1 tsp. vanilla

Christmas Scones – a delicious recipe with flour, sugar, baking soda, cranberries, buttermilk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 C. self-rising flour
1/3 C. sugar
1/2 tsp. baking soda
1 C. cranberries, chopped
1/2 C. buttermilk
2 Tbsp. grated orange peel
1/2 C. butter
1 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
1006 kcal
Category
Baking & Desserts

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Christmas Scones

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