Christmas Rocks

Name: Christmas Rocks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 scant c. butter; 1 1/2 c. sugar; 3 eggs; 1 lb. chopped pecans; 1 lb. raisins; 1 lb. dates; 1/2 c. candied cherries; 1 tsp. cinnamon; 1 tsp. ground cloves; 3 c. all-purpose flour; pinch of salt; 1 scant tsp. soda

Eats Now Editorial Team · 2077 kcal · General

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Christmas Rocks – a delicious recipe with butter, sugar, eggs, pecans, raisins, dates. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 scant c. butter
1 1/2 c. sugar
3 eggs
1 lb. chopped pecans
1 lb. raisins
1 lb. dates
1/2 c. candied cherries
1 tsp. cinnamon
1 tsp. ground cloves
3 c. all-purpose flour
pinch of salt
1 scant tsp. soda

1
Cut fruit and chop nuts into small pieces.
2
Mix dry ingredients.
3
Work dry ingredient mixture in with the fruits and nuts.
4
Cream sugar, butter and eggs.
5
Mix with the floured fruit. Dissolve the soda in 2 tablespoons of hot water.
6
Add this solution to the other ingredients.
7
Mix by hand.
8
Spoon onto cookie sheet. Bake 5 to 8 minutes at 350u00b0.

2077

kcal

Calories

111

Fat

245

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 scant c. butter, 1 1/2 c. sugar, 3 eggs, 1 lb. chopped pecans, and more.

Yes, Christmas Rocks falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2077 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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