How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Ribbon Mold?

You need 5 ingredients. The key ingredients include: 2 cups boiling water, divided, 1 pkg. (3 oz.) JELL-O Cherry Flavor Gelatin, or any other red flavor, 1-1/2 cups cold water, divided, 1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin, and more.

Is Christmas Ribbon Mold suitable as general?

Yes, Christmas Ribbon Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Christmas Ribbon Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Ribbon Mold Recipe

Name: Christmas Ribbon Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups boiling water, divided; 1 pkg. (3 oz.) JELL-O Cherry Flavor Gelatin, or any other red flavor; 1-1/2 cups cold water, divided; 1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin; 2 cups JET-PUFFED Miniature Marshmallows

Christmas Ribbon Mold – a delicious recipe with boiling water, Gelatin, cold water, Gelatin, JET-PUFFED Miniature Marshmallows. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups boiling water, divided
1 pkg. (3 oz.) JELL-O Cherry Flavor Gelatin, or any other red flavor
1-1/2 cups cold water, divided
1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin
2 cups JET-PUFFED Miniature Marshmallows

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1076 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Buttered Fried Parsnips
Soho Globs
Quicky Sticky Buns
Beetroot Risotto

Christmas Ribbon Mold

How did you like this recipe?

Frequently Asked Questions