Christmas Porridge(Risengrynsgrot)

1. 1

   Put all 4 of the ingredients together in top of a double boiler.

2. 2

   Cover and cook over simmering water 2 1/2 to 3 hours, or until rice is entirely soft when a kernel is pressed between fingers and the mixture is quite thick.

3. 3

   Remove cover for last 10 minutes if mixture is not thick enough.

4. 4

   Serve with cool milk, sugar, cinnamon or serve with a fruit sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.