Christmas Party Pie Recipe

Name: Christmas Party Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1 stick butter; 1 cup chopped pecans; 1 cup whipped topping; 1 pkg. (8 oz.) cream cheese; 1 cup powdered sugar; 1 pkg. vanilla instant pudding; 1 pkg. chocolate instant pudding; 3 cups milk; Whipped topping; Chopped pecans (optional); Shredded chocolate bar (optional)

Servings: persons

1 cup flour
1 stick butter
1 cup chopped pecans
1 cup whipped topping
1 pkg. (8 oz.) cream cheese
1 cup powdered sugar
1 pkg. vanilla instant pudding
1 pkg. chocolate instant pudding
3 cups milk
Whipped topping
Chopped pecans (optional)
Shredded chocolate bar (optional)

1
Melt butter, mix with flour and pecans.
2
Pat into a 9x13-inch pan.
3
Bake 20 minutes at 350F.
4
Remove and let cool.
5
Mix whipped topping, cream cheese and powedered suger with mixer and layer over above.
6
Mix puddings and milk and layer over above.
7
Cover last layer with whipped topping.
8
Sprinkle with chopped pecans or shredded chocolate bar.
9
Keep cool in refrigerator.

1316

kcal

Calories

Fat

105

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup flour, 1 stick butter, 1 cup chopped pecans, 1 cup whipped topping, and more.

Yes, Christmas Party Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Party Pie

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