Christmas Nut Roll

1. 1

   In a large mixing bowl, mix all ingredients together.

2. 2

   Mix well or until moistened.

3. 3

   Take the remaining graham crackers from the 3rd package and 1/3 cup of pecans, crumble in Ziploc bag until fine.

4. 4

   Pour onto aluminum foil and set aside.

5. 5

   Shape other mixture into 1 foot rolls and roll into the cracker crumbs.

6. 6

   Wrap in foil and refrigerate for 1 1/2 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.