Christmas Morning Rolls

1. 1

   Arrange rolls in greased fluted tube pan. Sprinkle dry pudding mix over rolls.

2. 2

   Cook butter and remaining ingredients over a low heat until sugar dissolves and mixtures bubbles; pour over rolls.

3. 3

   Cover tightly with foil and let stand on counter over night.

4. 4

   Next morning, remove foil and bake at 350 degrees for 30 minutes. Let stand 5 minutes, then invert carefully onto serving dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.