How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Morning Jewelled Muffin Mix In A Jar?

You need 11 ingredients. The key ingredients include: 300 g self-raising flour, 2 teaspoons baking powder, 2 teaspoons ground cinnamon, 2 teaspoons ground mixed spice, and more.

Is Christmas Morning Jewelled Muffin Mix In A Jar suitable as baking & desserts?

Yes, Christmas Morning Jewelled Muffin Mix In A Jar falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Morning Jewelled Muffin Mix In A Jar?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Morning Jewelled Muffin Mix In A Jar

Name: Christmas Morning Jewelled Muffin Mix In A Jar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g self-raising flour; 2 teaspoons baking powder; 2 teaspoons ground cinnamon; 2 teaspoons ground mixed spice; 100 g pecans; 150 g dried fruit, medley (cranberries, cherries, sultanas, raisins, currants, glace ginger, mixed citrus peel, blueberries); 100 g light brown sugar; TO ADD LATER; 2 eggs, beaten; 300 ml milk; 100 g melted butter

Start your day right with this Christmas Morning Jewelled Muffin Mix In A Jar recipe. Made with flour, baking powder, ground cinnamon and ground mixed s…

This Christmas Morning Jewelled Muffin Mix In A Jar relies on simple, everyday ingredients such as self-raising flour, baking powder, ground cinnamon and ground mixed spice. It comes together quickly and makes 4 servings, at about 846 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Christmas Morning Jewelled Muffin Mix In A Jar delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Christmas Morning Jewelled Muffin Mix In A Jar

Tips for the best results

Variations & substitutions

My Personal Notes

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