How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Jello(Sugar-Free) ?

You need 11 ingredients. The key ingredients include: 1 small pkg. sugar-free lime Jell-O, 2 1/2 c. hot water, 2 c. cold water, 1 small pkg. sugar-free lemon Jell-O, and more.

Is Christmas Jello(Sugar-Free) suitable as general?

Yes, Christmas Jello(Sugar-Free) falls under the General category and is a great choice for this type of meal.

How do I store leftover Christmas Jello(Sugar-Free) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Christmas Jello(Sugar-Free) Recipe

Name: Christmas Jello(Sugar-Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. sugar-free lime Jell-O; 2 1/2 c. hot water; 2 c. cold water; 1 small pkg. sugar-free lemon Jell-O; 3 envelopes Equal; 1/2 c. pineapple juice; 4 oz. cream cheese; 1 medium can crushed pineapple; 1/2 c. mayonnaise; 1 c. yogurt; 1 small pkg. sugar-free cherry Jell-O

Try this homemade Christmas Jello(Sugar-Free) recipe the whole family will love. Made with sugar, water, cold water and sugar. Easy step-by-step instruc…

This Christmas Jello(Sugar-Free) relies on simple, everyday ingredients such as hot water, cold water, envelopes equal and pineapple juice. It comes together quickly and makes 4 servings, at about 536 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Christmas Jello(Sugar-Free)

Tips for the best results

Variations & substitutions

My Personal Notes

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