How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Fruit Cake?

You need 12 ingredients. The key ingredients include: 2 1/2 c. applesauce, 1/2 c. butter, 2 tsp. baking soda, 18 oz. carton mixed fruit (candied), and more.

Is Christmas Fruit Cake suitable as baking & desserts?

Yes, Christmas Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Fruit Cake Recipe

Name: Christmas Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. applesauce; 1/2 c. butter; 2 tsp. baking soda; 18 oz. carton mixed fruit (candied); 2 c. brown sugar; 4 c. self-rising flour; 1/2 c. butter; 1 c. crushed pineapple; 1 c. chopped nuts; 1 lb. raisins; 1 tsp. cinnamon; 1/2 tsp. allspice

Christmas Fruit Cake

Eats Now Editorial Team · 1871 kcal · Baking & Desserts

Christmas Fruit Cake – a delicious recipe with applesauce, butter, baking soda, mixed fruit, brown sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Christmas Fruit Cake

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