How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Fruit Cake?

You need 9 ingredients. The key ingredients include: 4 eggs, beaten, 1 c. sugar, 1 c. flour, 1 tsp. baking powder, and more.

Is Christmas Fruit Cake suitable as baking & desserts?

Yes, Christmas Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Fruit Cake Recipe

Name: Christmas Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, beaten; 1 c. sugar; 1 c. flour; 1 tsp. baking powder; 1 tsp. vanilla; pinch of salt; 1 lb. pecan nuts, chopped coarse; 1 lb. pitted dates, chopped coarse; 1 large jar maraschino cherries, drained and cut in half

Christmas Fruit Cake – a delicious recipe with eggs, sugar, flour, baking powder, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, beaten
1 c. sugar
1 c. flour
1 tsp. baking powder
1 tsp. vanilla
pinch of salt
1 lb. pecan nuts, chopped coarse
1 lb. pitted dates, chopped coarse
1 large jar maraschino cherries, drained and cut in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1382 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Good Old Bread Pudding
Amish Peanut Butter Cream Pie Dgsv43a Recipe
Blueberry Muffins
Raspberry Swirl Torte

Christmas Fruit Cake

How did you like this recipe?

Frequently Asked Questions