Christmas Eggnog Cherry Bread with Eggnog Glaze Recipe

Name: Christmas Eggnog Cherry Bread with Eggnog Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cup sugar; 1/2 cup butter, softened; 2 eggs; 1-1/2 cup prepared eggnog; 3 cups flour; 1 tbsp. baking powder; 1 tsp. cinnamon; 1/4 tsp. ground nutmeg; 1 cup chopped walnuts; 1 cup chopped glaceed cherries; 1/3 cup sifted powdered sugar; 1 dash cinnamon; 1 dash nutmeg; 1 tbsp. prepared eggnog

Servings: persons

1-1/3 cup sugar
1/2 cup butter, softened
2 eggs
1-1/2 cup prepared eggnog
3 cups flour
1 tbsp. baking powder
1 tsp. cinnamon
1/4 tsp. ground nutmeg
1 cup chopped walnuts
1 cup chopped glaceed cherries
1/3 cup sifted powdered sugar
1 dash cinnamon
1 dash nutmeg
1 tbsp. prepared eggnog

1
Beat together first 4 ingredients until blended.
2
Combine and add the next 6 ingredients and stir until dry ingredients are just moistened.
3
Do not overmix.
4
Divide batter between 5 greased and lightly floured mini-loaf foil pans (6x3x2 inches) and bake in a 325 F. oven for 45 to 50 minutes or until a cake tester, inserted in center, comes out clean.
5
Allow to cool for 15 minutes and then remove from pans and continue cooling on a rack.
6
when cool, drizzle tops with Eggnog glaze and allow a little to drip down the sides.
7
Yields 5 mini-loaves EGGNOG GLAZE: Stir together all the ingredients until blended.
8
Easiest & Best!
9
Coffee Cakes and Quick Breads

1039

kcal

Calories

Fat

132

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1-1/3 cup sugar, 1/2 cup butter, softened, 2 eggs, 1-1/2 cup prepared eggnog, and more.

Yes, Christmas Eggnog Cherry Bread with Eggnog Glaze falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Eggnog Cherry Bread with Eggnog Glaze

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