How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Christmas Cake?

You need 12 ingredients. The key ingredients include: 3 c. flour, 2 c. brown sugar, 1 tsp. soda, 1 tsp. baking powder, and more.

Is Christmas Cake suitable as baking & desserts?

Yes, Christmas Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Christmas Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Christmas Cake Recipe

Name: Christmas Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 2 c. brown sugar; 1 tsp. soda; 1 tsp. baking powder; 1 tsp. nutmeg; 1 tsp. cinnamon; 1 tsp. allspice; 2/3 c. shortening or oil; 2 eggs; 1 c. buttermilk; 1 c. mincemeat; 1 c. nuts (pecans or walnuts)

Christmas Cake

Eats Now Editorial Team · 1971 kcal · Baking & Desserts

Christmas Cake – a delicious recipe with flour, brown sugar, soda, baking powder, nutmeg, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Christmas Cake

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