Christi's Saturday night snack

1. 1

   preheat oven to 375

2. 2

   wash & dry spinach, cut off stems.

3. 3

   slice French bread into thin slices.

4. 4

   butter both sides of bread, cook on stove top, both sides, til golden.

5. 5

   remove place on cookie sheet, let cool while prepping other ingredients.

6. 6

   slice tomatoes to fit on French bread slices.

7. 7

   cook bacon.

8. 8

   I use a bacon cooker for the microwave.

9. 9

   slice onion.

10. 10

    spread cheese unto French bread.

11. 11

    assemble ingredients in following order.

12. 12

    spinach, tomato, bacon, onion.

13. 13

    drizzle with olive oil, follow with ground pepper.

14. 14

    cook for 12-15mins keep an eye on it.

* Per serving · 4 servings · Values may vary.

No additional tips available.