Chris's Low Carb Pancakes

1. 1

   Separate eggs.

2. 2

   Beat egg whites until stiff; set aside.

3. 3

   In a bowl with egg yolks, add cream cheese and sugar.

4. 4

   You can use the amount of Splenda you want; I don't use it so I can't say how much.

5. 5

   Cream until smooth.

6. 6

   Add milk, lemon juice, and vanilla.

7. 7

   Add almond flour, oatmeal flour, and baking powder; beat until smooth.

8. 8

   Fold in egg whites; don't overmix.

9. 9

   Cook on hot griddle.

10. 10

    sprayed with pam and little butter careful not to burn.

* Per serving · 4 servings · Values may vary.

No additional tips available.