How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chris Lilly'S Six-Time World Championship Pork Shoulder ?

You need 19 ingredients. The key ingredients include: For the pork shoulder rub, 1/4 cup dark brown sugar, 1/2 cup white sugar, 1/2 cup paprika, and more.

Is Chris Lilly'S Six-Time World Championship Pork Shoulder suitable as soups & stews?

Yes, Chris Lilly'S Six-Time World Championship Pork Shoulder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chris Lilly'S Six-Time World Championship Pork Shoulder ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chris Lilly'S Six-Time World Championship Pork Shou

Name: Chris Lilly'S Six-Time World Championship Pork Shoulder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the pork shoulder rub; 1/4 cup dark brown sugar; 1/2 cup white sugar; 1/2 cup paprika; 1/3 cup garlic salt; 1/3 cup kosher salt; 1 tablespoon chili powder; 1 teaspoon oregano leaves; 1 teaspoon cayenne pepper; 1 teaspoon ground cumin; 1 teaspoon black pepper; Pork injection; 3/4 cup apple juice; 1/2 cup water; 1/2 cup sugar; 1/4 cup salt; 2 tablespoons Worcestershire; 1 whole pork shoulder (approximately 16 pounds); 1 bottle Big Bob Gibson Championship Red Sauce (or substitute your favorite BBQ sauce)

Try this homemade Chris Lilly'S Six-Time World Championship Pork Shoulder recipe the whole family will love. Made with pork shoulder rub, dark brown sug…

This Chris Lilly'S Six-Time World Championship Pork Shoulder relies on simple, everyday ingredients such as for the pork shoulder rub, dark brown sugar, white sugar and paprika. It comes together quickly and makes 4 servings, at about 499 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chris Lilly'S Six-Time World Championship Pork Shoulder

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions