How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chowlupa(Chicken Casserole) ?

You need 8 ingredients. The key ingredients include: corn tortillas or corn chips *, 3 cans cream of chicken soup, 1 1/2 cans evaporated milk (2 1/3 c.), 1 pt. sour cream, and more.

Is Chowlupa(Chicken Casserole) suitable as meat & poultry?

Yes, Chowlupa(Chicken Casserole) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chowlupa(Chicken Casserole) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chowlupa(Chicken Casserole) Recipe

Name: Chowlupa(Chicken Casserole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: corn tortillas or corn chips *; 3 cans cream of chicken soup; 1 1/2 cans evaporated milk (2 1/3 c.); 1 pt. sour cream; 1 small can Ortega green chiles, diced; 1 onion, diced; 1 lb. Jack cheese, grated; 4 chicken breasts, cooked, cooled and shredded

Chowlupa(Chicken Casserole) – a delicious recipe with corn tortillas, cream of chicken soup, milk, sour cream, green chiles, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

corn tortillas or corn chips *
3 cans cream of chicken soup
1 1/2 cans evaporated milk (2 1/3 c.)
1 pt. sour cream
1 small can Ortega green chiles, diced
1 onion, diced
1 lb. Jack cheese, grated
4 chicken breasts, cooked, cooled and shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1266 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chowlupa(Chicken Casserole)

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