Chowder

1. 1

   Cook hen , beef and bacon in 1/2 gallon of water for 2 hours. Then add onions, carrots, cabbage, green beans and tomatoes.

2. 2

   Cook 1 1/2 hours.

3. 3

   Then add potatoes, sugar, salt and pepper.

4. 4

   Cook 1 1/2 hours.

5. 5

   Then add corn and cook at least 15 minutes.

6. 6

   It sticks very easily, so cook over low heat and stir often.

* Per serving · 4 servings · Values may vary.

No additional tips available.