Chow Chow

Name: Chow Chow
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large onions; 6 green peppers, seeded; 2 c. cauliflower, broken into small buds; 1/4 c. pickling salt; 1 Tbsp. mustard seed; 3/4 tsp. turmeric; 1 c. water; 5 green tomatoes; 2 c. green beans, cut into 1/2-inch pieces; 2 c. fresh corn kernels; 3 c. sugar; 1 1/2 tsp. celery seed; 2 c. white vinegar

Eats Now Editorial Team · 993 kcal · General

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Chow Chow – a delicious recipe with onions, green peppers, cauliflower, pickling salt, turmeric, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 large onions
6 green peppers, seeded
2 c. cauliflower, broken into small buds
1/4 c. pickling salt
1 Tbsp. mustard seed
3/4 tsp. turmeric
1 c. water
5 green tomatoes
2 c. green beans, cut into 1/2-inch pieces
2 c. fresh corn kernels
3 c. sugar
1 1/2 tsp. celery seed
2 c. white vinegar

1
You will need 13 half-pint jars with lids.

993

kcal

Calories

Fat

239

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 large onions, 6 green peppers, seeded, 2 c. cauliflower, broken into small buds, 1/4 c. pickling salt, and more.

Yes, Chow Chow falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
993 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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