Chow Chow

Name: Chow Chow
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 onions, chopped; 4 green peppers, chopped; 1 qt. vinegar; 4 heads of cabbage, chopped; 12 lb. green tomatoes, chopped; 3 Tbsp. salt; 1 3/4 c. sugar; 8 large cucumbers, chopped; 1 Tbsp. cinnamon; 1 Tbsp. allspice; 3 Tbsp. dry mustard; 1/4 tsp. ground cloves

Eats Now Editorial Team · 815 kcal · General

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Chow Chow – a delicious recipe with onions, green peppers, vinegar, cabbage, green tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 onions, chopped
4 green peppers, chopped
1 qt. vinegar
4 heads of cabbage, chopped
12 lb. green tomatoes, chopped
3 Tbsp. salt
1 3/4 c. sugar
8 large cucumbers, chopped
1 Tbsp. cinnamon
1 Tbsp. allspice
3 Tbsp. dry mustard
1/4 tsp. ground cloves

1
Mix all chopped vegetables. Mix with salt and sugar; let sit overnight. Add the final four ingredients. Bring to a boil and cook for 5 minutes. Place in sterilized jars and seal. Place in boiling water for 5 minutes.

815

kcal

Calories

195

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 onions, chopped, 4 green peppers, chopped, 1 qt. vinegar, 4 heads of cabbage, chopped, and more.

Yes, Chow Chow falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
815 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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