Chow Chow

Name: Chow Chow
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 12 medium onions (4 c.); 1 medium cabbage (4 c.); 10 green tomatoes; 12 green peppers; 6 red peppers; 1/2 c. salt; 6 c. sugar; 1 1/2 tsp. turmeric; 2 Tbsp. mustard seed; 4 c. cider vinegar; 2 c. white vinegar

Eats Now Editorial Team · General

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Chow Chow – a delicious recipe with onions, cabbage, green tomatoes, green peppers, red peppers, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 medium onions (4 c.)
1 medium cabbage (4 c.)
10 green tomatoes
12 green peppers
6 red peppers
1/2 c. salt
6 c. sugar
1 1/2 tsp. turmeric
2 Tbsp. mustard seed
4 c. cider vinegar
2 c. white vinegar

1
Grind onions, cabbage, tomatoes, green and red peppers and sprinkle with salt.
2
Soak overnight and drain.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 medium onions (4 c.), 1 medium cabbage (4 c.), 10 green tomatoes, 12 green peppers, and more.

Yes, Chow Chow falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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