How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chou-Fleur Aux Tomatoes(France) ?

You need 7 ingredients. The key ingredients include: 1 large cauliflower, cut into flowerets, 1 lb. firm, ripe tomatoes, quartered, 1/4 tsp. salt, pinch of pepper, and more.

Is Chou-Fleur Aux Tomatoes(France) suitable as general?

Yes, Chou-Fleur Aux Tomatoes(France) falls under the General category and is a great choice for this type of meal.

How do I store leftover Chou-Fleur Aux Tomatoes(France) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chou-Fleur Aux Tomatoes(France) Recipe

Name: Chou-Fleur Aux Tomatoes(France)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cauliflower, cut into flowerets; 1 lb. firm, ripe tomatoes, quartered; 1/4 tsp. salt; pinch of pepper; 1/2 c. melted butter; 1/4 c. dry bread crumbs; 1/2 c. Swiss and Parmesan cheese

Chou-Fleur Aux Tomatoes(France) – a delicious recipe with cauliflower, firm, salt, pepper, butter, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large cauliflower, cut into flowerets
1 lb. firm, ripe tomatoes, quartered
1/4 tsp. salt
pinch of pepper
1/2 c. melted butter
1/4 c. dry bread crumbs
1/2 c. Swiss and Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
General

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Chou-Fleur Aux Tomatoes(France)

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