How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chorizo With Brown Rice And Beans?

You need 11 ingredients. The key ingredients include: 1 tbsp vegetable or olive oil, 3 None chorizo sausages, thinly sliced, 1 large red onion, sliced, 2 cloves garlic, crushed, and more.

Is Chorizo With Brown Rice And Beans suitable as general?

Yes, Chorizo With Brown Rice And Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Chorizo With Brown Rice And Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chorizo With Brown Rice And Beans Recipe

Name: Chorizo With Brown Rice And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable or olive oil; 3 None chorizo sausages, thinly sliced; 1 large red onion, sliced; 2 cloves garlic, crushed; 1 large red pepper, seeded and thinly sliced; 2 tsp sweet paprika; 11 oz green beans, cut into thirds on the diagonal; 2 pkg (9 oz each) microwave brown rice; 1 can (15 oz) cannellini beans, drained and rinsed; 1/2 cup fresh flat-leaf parsley leaves; None None Lemon wedges, to serve

Try this homemade Chorizo With Brown Rice And Beans recipe the whole family will love. Made with vegetable, chorizo sausages, red onion and garlic. Easy…

This Chorizo With Brown Rice And Beans relies on simple, everyday ingredients such as vegetable or olive oil, large red onion, sliced, garlic, crushed and sweet paprika. It comes together quickly and makes 4 servings, at about 582 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chorizo With Brown Rice And Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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