How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chorizo Sausage?

You need 14 ingredients. The key ingredients include: 2 tbsp. ground ancho, pasilla chile, 1 tbsp. dried oregano, 1 tsp. ground cumin, and more.

Is Chorizo Sausage suitable as meat & poultry?

Yes, Chorizo Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chorizo Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chorizo Sausage Recipe

Name: Chorizo Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. ground ancho; pasilla chile; 1 tbsp. dried oregano; 1 tsp. ground cumin; 1/2 tsp. ground coriander; 1/4 tsp. crushed red pepper; 1/8 tsp. ground allspice; 1/2 tsp. salt; 1/4 tsp. black pepper; 2 cloves garlic, minced; 1 tbsp. white; rice vinegar; 2 tbsp. tequila; 1 lb. ground pork

Try this homemade Chorizo Sausage recipe the whole family will love. Made with ground ancho, chile, oregano and ground cumin. Easy step-by-step instruct…

This Chorizo Sausage relies on simple, everyday ingredients such as ground ancho, pasilla chile, dried oregano and ground cumin. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chorizo Sausage

Tips for the best results

Variations & substitutions

My Personal Notes

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