How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chorizo Burrito Bowls?

You need 10 ingredients. The key ingredients include: 2 teaspoons canola oil, 1 package (12 ounces) fully cooked jalapeno or chorizo chicken sausage links, sliced, 1 medium onion, chopped, 1 can (15 ounces) no-salt-added black beans, rinsed and drained, and more.

Is Chorizo Burrito Bowls suitable as meat & poultry?

Yes, Chorizo Burrito Bowls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chorizo Burrito Bowls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chorizo Burrito Bowls Recipe

Name: Chorizo Burrito Bowls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons canola oil; 1 package (12 ounces) fully cooked jalapeno or chorizo chicken sausage links, sliced; 1 medium onion, chopped; 1 can (15 ounces) no-salt-added black beans, rinsed and drained; 1 can (10 ounces) diced tomatoes and green chilies, undrained; 1 cup fresh or frozen corn; 1 package (8.8 ounces) ready-to-serve brown rice; 2 cups fresh baby spinach; 1/4 cup crumbled queso fresco or shredded Monterey Jack cheese; Chopped fresh cilantro

Try this homemade Chorizo Burrito Bowls recipe the whole family will love. Made with canola oil, sausage links, onion and salt. Easy step-by-step instru…

This Chorizo Burrito Bowls relies on simple, everyday ingredients such as canola oil, medium onion, chopped, fresh or frozen corn and fresh baby spinach. It comes together quickly and makes 4 servings, at about 526 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chorizo Burrito Bowls

Tips for the best results

Variations & substitutions

My Personal Notes

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