How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Salad?

You need 13 ingredients. The key ingredients include: 3 tablespoons white wine vinegar, ¼ teaspoon minced garlic, ⅓ cup packed basil leaves, ¼ cup extra virgin olive oil, and more.

Is Chopped Salad suitable as salads?

Yes, Chopped Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chopped Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chopped Salad Recipe

Name: Chopped Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 3 tablespoons white wine vinegar; ¼ teaspoon minced garlic; ⅓ cup packed basil leaves; ¼ cup extra virgin olive oil; salt & freshly ground black pepper; 4 ½ cups romaine lettuce, coarsely chopped; 3 ounces prosciutto, well trimmed and chopped; ¾ cup cooked cannellini beans or ¾ cup chickpeas, optional,i use progresso brand; 2 tablespoons red onions, chopped; ½ cup diced seeded tomatoes; 1 jar marinated artichoke hearts, drained and quartered; ½ cup feta cheese, crumbled; 1 cup kalamata olive, pitted and cut in half lengthwise

Chopped Salad – a delicious recipe with white wine vinegar, garlic, basil, extra virgin olive oil, salt, romaine lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chopped Salad

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