How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Salad?

You need 15 ingredients. The key ingredients include: 1 head iceberg lettuce, chopped, 1 medium English cucumber, chopped, 1 red bell pepper, chopped, 1 cup canned chick-peas, drained & rinsed, and more.

Is Chopped Salad suitable as salads?

Yes, Chopped Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chopped Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chopped Salad Recipe

Name: Chopped Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 head iceberg lettuce, chopped; 1 medium English cucumber, chopped; 1 red bell pepper, chopped; 1 cup canned chick-peas, drained & rinsed; 1 cup salami, chopped; 1 cup provolone cheese, chopped; 6 ounces marinated artichoke hearts, drained & chopped; 12 medium red onion, finely minced; 1 cup cherry tomatoes, halved; 8 whole pepperoncini peppers (optional); ¼ cup olive oil; ¼ cup red wine vinegar; 1 teaspoon minced fresh rosemary; 1 teaspoon kosher salt; ½ teaspoon fresh ground black pepper

Chopped Salad – a delicious recipe with cucumber, red bell pepper, chick-peas, salami, provolone cheese, hearts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chopped Salad

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