How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Livers?

You need 6 ingredients. The key ingredients include: 3 lb. chicken livers, 5 oz. chopped onions, 5 hard-cooked eggs, 2 Tbsp. butter, and more.

Is Chopped Livers suitable as meat & poultry?

Yes, Chopped Livers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chopped Livers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chopped Livers Recipe

Name: Chopped Livers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chicken livers; 5 oz. chopped onions; 5 hard-cooked eggs; 2 Tbsp. butter; seasonings: paprika, seasoning salt and black pepper; mayonnaise

Chopped Livers – a delicious recipe with chicken livers, onions, eggs, butter, paprika, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. chicken livers
5 oz. chopped onions
5 hard-cooked eggs
2 Tbsp. butter
seasonings: paprika, seasoning salt and black pepper
mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
804 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chopped Livers

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