How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Chicken Livers?

You need 8 ingredients. The key ingredients include: 1 lb. chicken livers, cooked in salted water until done, 3 hard-boiled eggs, chopped fine, 1 small onion, chopped fine, pepper to taste, and more.

Is Chopped Chicken Livers suitable as meat & poultry?

Yes, Chopped Chicken Livers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chopped Chicken Livers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chopped Chicken Livers Recipe

Name: Chopped Chicken Livers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. chicken livers, cooked in salted water until done; 3 hard-boiled eggs, chopped fine; 1 small onion, chopped fine; pepper to taste; 1 tsp. paprika; 1/2 tsp. nutmeg; 1/2 c. Hellmann's mayonnaise; 1/4 c. dried parsley

Chopped Chicken Livers – a delicious recipe with chicken livers, eggs, onion, pepper, paprika, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. chicken livers, cooked in salted water until done
3 hard-boiled eggs, chopped fine
1 small onion, chopped fine
pepper to taste
1 tsp. paprika
1/2 tsp. nutmeg
1/2 c. Hellmann's mayonnaise
1/4 c. dried parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
Meat & Poultry

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Chopped Chicken Livers

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