Chopped Bread(Mexican)

1. 1

   Take dough and flatten out.

2. 2

   Add ingredients to dough.

3. 3

   Take four corners and pinch together in the middle.

4. 4

   Chop dough and ingredients into pieces and combine well.

5. 5

   Shape into a ball. Place on lined baking sheet.

6. 6

   Let dough sit at room temperature until it doubles in volume.

7. 7

   Bake at 350u00b0 for 30 to 40 minutes or until golden brown.

8. 8

   Cut into pieces and serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.