How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Beef Dip?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) cream cheese, softened, 2 Tbsp. milk, 1 (2 1/2 oz.) jar chipped beef, finely snipped, 1 Tbsp. instant minced onion, and more.

Is Chopped Beef Dip suitable as snacks & appetizers?

Yes, Chopped Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chopped Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chopped Beef Dip Recipe

Name: Chopped Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) cream cheese, softened; 2 Tbsp. milk; 1 (2 1/2 oz.) jar chipped beef, finely snipped; 1 Tbsp. instant minced onion; 1 Tbsp. finely chopped green peppers; 1/8 tsp. pepper; 1/2 c. sour cream; 1/4 c. finely ground or chopped nuts

Chopped Beef Dip – a delicious recipe with cream cheese, milk, beef, onion, green peppers, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) cream cheese, softened
2 Tbsp. milk
1 (2 1/2 oz.) jar chipped beef, finely snipped
1 Tbsp. instant minced onion
1 Tbsp. finely chopped green peppers
1/8 tsp. pepper
1/2 c. sour cream
1/4 c. finely ground or chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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