Fresh, crisp and full of flavor — this Chopped American Greek Salad is a must-try. Made with romaine lettuce, kalamata olive, feta cheese and pepperonci…
This Chopped American Greek Salad relies on simple, everyday ingredients such as romaine lettuce, kalamata olive, dry feta cheese and diced pepperoncini peppers. It comes together quickly and makes 4 servings, at about 114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026