cookpad.com/us/recipes/150785-chop-suey-with-shio-koji
This Chop Suey with Shio-Koji relies on simple, everyday ingredients such as salted chop suey, shio-koji, boiling water and soy sauce. It comes together quickly and makes 4 servings, at about 1327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
persons