Warm up with this hearty Chop Suey Tong, Chop Suey Soup With Egg recipe. Made with cornstarch, soy sauce, oil and pork. Easy step-by-step instructions i…
This Chop Suey Tong, Chop Suey Soup With Egg relies on simple, everyday ingredients such as cornstarch, soy sauce, oil and pork, cut into 1/8 pieces. It comes together quickly and makes 4 servings, at about 770 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026