How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop Suey Cake?

You need 6 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 1 c. chopped pecans or walnuts, 2 eggs, and more.

Is Chop Suey Cake suitable as baking & desserts?

Yes, Chop Suey Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chop Suey Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chop Suey Cake Recipe

Name: Chop Suey Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 1 c. chopped pecans or walnuts; 2 eggs; 2 level tsp. baking soda; 1 (16 or 20 oz.) can crushed juice pack pineapple, drained (save juice)

Chop Suey Cake – a delicious recipe with flour, sugar, pecans, eggs, level tsp., crushed juice pack pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 c. sugar
1 c. chopped pecans or walnuts
2 eggs
2 level tsp. baking soda
1 (16 or 20 oz.) can crushed juice pack pineapple, drained (save juice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1378 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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