How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop Suey?

You need 10 ingredients. The key ingredients include: 1 lb. cubed beef, cooked in oil until brown and tender, 2 medium onions, chopped, salt and pepper to taste, 1 c. chopped celery, and more.

Is Chop Suey suitable as soups & stews?

Yes, Chop Suey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chop Suey Recipe – Eats Now

Name: Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cubed beef, cooked in oil until brown and tender; 2 medium onions, chopped; salt and pepper to taste; 1 c. chopped celery; 1 can bean sprouts, drained; 2 cans water; 2 cans mushroom soup; La soy sauce (4 tsp.); cornstarch (to thicken); 1 tsp. sugar

Chop Suey

Eats Now Editorial Team · 358 kcal · Soups & Stews

Chop Suey – a delicious recipe with cubed beef, onions, salt, celery, bean sprouts, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chop Suey

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