How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop Suey?

You need 11 ingredients. The key ingredients include: 2 lbs. cubed pork or 1 lb. pork and 1 lb. veal, 1 bunch celery heart, cut in 3/4-in chunks, 4 lg. onions, sliced in rings, 2 Tbsp. molasses, and more.

Is Chop Suey suitable as meat & poultry?

Yes, Chop Suey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chop Suey Recipe – Eats Now

Name: Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. cubed pork or 1 lb. pork and 1 lb. veal; 1 bunch celery heart, cut in 3/4-in chunks; 4 lg. onions, sliced in rings; 2 Tbsp. molasses; 1 tsp. sugar; 2 c. water; 1 tsp. salt; pepper; 6 Tbsp. soy sauce; 1 can bean sprouts, drained; 1 can water chestnuts, drained (optional)

Chop Suey

Eats Now Editorial Team · 610 kcal · Meat & Poultry

Chop Suey – a delicious recipe with pork, celery heart, onions, molasses, sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chop Suey

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