How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop Suey?

You need 7 ingredients. The key ingredients include: 1 lb. lean beef, cubed, 1 lb. lean pork, cubed, 2 Tbsp. fat, 2 c. celery, coarsely diced, and more.

Is Chop Suey suitable as meat & poultry?

Yes, Chop Suey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chop Suey Recipe – Eats Now

Name: Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean beef, cubed; 1 lb. lean pork, cubed; 2 Tbsp. fat; 2 c. celery, coarsely diced; 1 1/2 c. onions, coarsely diced; 6 Tbsp. soy sauce; 1 1/2 c. water

Chop Suey – a delicious recipe with lean beef, lean pork, fat, celery, onions, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean beef, cubed
1 lb. lean pork, cubed
2 Tbsp. fat
2 c. celery, coarsely diced
1 1/2 c. onions, coarsely diced
6 Tbsp. soy sauce
1 1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
625 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chop Suey

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