How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chop Suey?

You need 7 ingredients. The key ingredients include: 2 c. boiling water, 3 bouillon cubes, 2 Tbsp. soy sauce, 1 lb. diced meat (beef or chop suey mixture), and more.

Is Chop Suey suitable as general?

Yes, Chop Suey falls under the General category and is a great choice for this type of meal.

How do I store leftover Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chop Suey Recipe – Eats Now

Name: Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. boiling water; 3 bouillon cubes; 2 Tbsp. soy sauce; 1 lb. diced meat (beef or chop suey mixture); 1/2 c. flour; 1 c. sliced onion; 2 c. celery

Chop Suey – a delicious recipe with boiling water, bouillon cubes, soy sauce, diced meat, flour, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. boiling water
3 bouillon cubes
2 Tbsp. soy sauce
1 lb. diced meat (beef or chop suey mixture)
1/2 c. flour
1 c. sliced onion
2 c. celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1217 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chop Suey

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